Casual Dining

Hand holding a crispy snack with caviar over fresh salad in a modern casual dining restaurant.

Restaurant, café, brasserie, brewery or mountain restaurant - we develop and operate a variety of gastronomy formats. We deliberately want to do things differently: boldly, with attitude and with people who create for people.

Steam-cooked food in a bamboo steamer, prepared with one hand for serving.

We love diversity. Our experience, understanding of the market and partnership-based cooperation result in concepts that combine identity, atmosphere and economic requirements. We take on brand development and operational management and thus create gastronomy that is precisely tailored to your location and target group.


Diverse concepts.

One mindset.


Delicious food at Restaurant Anton, served on a special menu with main courses and starters.
Juicy burger with fresh vegetables and side dishes, served by a waiter at Restaurant Liesl.
Fresh dish with pasta, peas and herbs, served on a stylish table in the Rondell Café.
Schlosscafé Hammerer in Melk: Mug of coffee with foam and glass of water on a silver tray.
Elegantly laid table in the restaurant with glasses, cutlery and floral decorations in natural light.
Bavarian dumplings with sauerkraut and fresh salad, served in a stylish restaurant ambience.
Gourmet dishes on one table: salmon fillet, vegetable salad, fish with curry sauce and wine. A fine dining experience.
Modern villa in a picturesque landscape, surrounded by vineyards and rolling hills at sunset.
Delicious waffles with blueberries, ice cream and chocolate sauce on a plate, accompanied by a welcoming napkin.
Elegant living room design with artwork, designer pendant lights and stylish furniture arrangements.
Cook with black glove rubbing cheese over fresh salad dish with pomegranate seeds.
Elegant restaurant bar with stylish seating and decorative plants, ideal for an upscale dining experience.
Beer is poured from a tap into a glass with the brand name and produces a foam.
Succulent chocolate brownie with nougat ice cream, fresh berries and mint, artfully arranged on a plate.
An artfully arranged plate of quinoa salad and a colorful cocktail on an elegant table.
Elegant table with festive decoration, wooden surface and stylish lamps for a cozy dinner.
Crispy pieces of fried chicken with potato salad and cranberry jam on a rustic plate.
Fresh salad with radishes, herbs and colorful vegetables, served in a bowl in a restaurant.
Modern interior design with stylish chairs and wall art in the Brucknerhaus Linz, ideal for events.
Beef dish with saffron dumplings, red cabbage and side dishes on an elegant plate, served in a restaurant.
Blooming yellow orchids in the foreground in front of a historic building with terraces and parasols in Vienna.
Chef prepares artfully arranged traffic light dishes on a plate using a piping bag technique.
Beef carpaccio with salad, walnuts and pomegranate seeds, served at Bruckner's Restaurant.
View of the Brucknerhaus Linz: event with guests eating and talking in a modern ambience.
Chef prepares a gourmet dish in a professional kitchen while another chef works in the background.
Modern café interior with elegant tables, colorful cushions and a view of the countryside. Ideal ambience for relaxing.
Fresh pastry with blueberries and chocolate, served by a waiter in the Zur Liesl restaurant.
Beef tartare on a black plate with fresh herbs, served with a drink and bread in the background.
Pasta with tomatoes, herbs and cold cuts, served with white wine in an inviting restaurant atmosphere.
Modern café interior with colorful windows and various desserts on a table.
Enjoy regional food with a view of the Nordkette and Innsbruck in the background.
Delicious mix of fresh salad, crispy chickpea balls and red wine in an elegant restaurant.
Blue wooden chair with the name "Liesl" in a cozy restaurant interior with modern decorations.
A variety of Austrian dishes on one table, including schnitzel, salads, potatoes, meat and pretzels.
Cozy terrace overlooking the countryside, decorated with table and chairs, ideal for relaxing moments.
Waiter in a T-shirt with the inscription "Wien with a View" serves food in a modern café.
Waitress taps beer at the bar in a modern pub with glasses in the background.
Delicious Austrian food, including beef, dumplings and various salads served on a wooden table.
Heavenly piece of cheesecake with berries and Seegrube coffee, ideal for a moment of indulgence.
Delicious breakfast in the Rondell: fresh salad, yoghurt with fruit and a cup of coffee on the table.
Panoramic view from the Cobenzl with terrace, tables and chairs, ideal for relaxing hours in Vienna.
Tasty dishes with a view of the mountains and valleys of the Seegrube, ideal for a moment of enjoyment in nature.
Cozy interior of a restaurant with wooden tables, chairs and modern light sources. Ideal for sociable evenings.
A piece of cream cake with chocolate icing and a coffee cup on a table in the Schlosscafé Belvedere.
Delicious food at Restaurant Anton, served on a special menu with main courses and starters.
Juicy burger with fresh vegetables and side dishes, served by a waiter at Restaurant Liesl.
Fresh dish with pasta, peas and herbs, served on a stylish table in the Rondell Café.
Schlosscafé Hammerer in Melk: Mug of coffee with foam and glass of water on a silver tray.
Elegantly laid table in the restaurant with glasses, cutlery and floral decorations in natural light.
Bavarian dumplings with sauerkraut and fresh salad, served in a stylish restaurant ambience.
Gourmet dishes on one table: salmon fillet, vegetable salad, fish with curry sauce and wine. A fine dining experience.
Modern villa in a picturesque landscape, surrounded by vineyards and rolling hills at sunset.
Delicious waffles with blueberries, ice cream and chocolate sauce on a plate, accompanied by a welcoming napkin.
Elegant living room design with artwork, designer pendant lights and stylish furniture arrangements.
Cook with black glove rubbing cheese over fresh salad dish with pomegranate seeds.
Elegant restaurant bar with stylish seating and decorative plants, ideal for an upscale dining experience.
Beer is poured from a tap into a glass with the brand name and produces a foam.
Succulent chocolate brownie with nougat ice cream, fresh berries and mint, artfully arranged on a plate.
An artfully arranged plate of quinoa salad and a colorful cocktail on an elegant table.
Elegant table with festive decoration, wooden surface and stylish lamps for a cozy dinner.
Crispy pieces of fried chicken with potato salad and cranberry jam on a rustic plate.
Fresh salad with radishes, herbs and colorful vegetables, served in a bowl in a restaurant.
Modern interior design with stylish chairs and wall art in the Brucknerhaus Linz, ideal for events.
Beef dish with saffron dumplings, red cabbage and side dishes on an elegant plate, served in a restaurant.
Blooming yellow orchids in the foreground in front of a historic building with terraces and parasols in Vienna.
Chef prepares artfully arranged traffic light dishes on a plate using a piping bag technique.
Beef carpaccio with salad, walnuts and pomegranate seeds, served at Bruckner's Restaurant.
View of the Brucknerhaus Linz: event with guests eating and talking in a modern ambience.
Chef prepares a gourmet dish in a professional kitchen while another chef works in the background.
Modern café interior with elegant tables, colorful cushions and a view of the countryside. Ideal ambience for relaxing.
Fresh pastry with blueberries and chocolate, served by a waiter in the Zur Liesl restaurant.
Beef tartare on a black plate with fresh herbs, served with a drink and bread in the background.
Pasta with tomatoes, herbs and cold cuts, served with white wine in an inviting restaurant atmosphere.
Modern café interior with colorful windows and various desserts on a table.
Enjoy regional food with a view of the Nordkette and Innsbruck in the background.
Delicious mix of fresh salad, crispy chickpea balls and red wine in an elegant restaurant.
Blue wooden chair with the name "Liesl" in a cozy restaurant interior with modern decorations.
A variety of Austrian dishes on one table, including schnitzel, salads, potatoes, meat and pretzels.
Cozy terrace overlooking the countryside, decorated with table and chairs, ideal for relaxing moments.
Waiter in a T-shirt with the inscription "Wien with a View" serves food in a modern café.
Waitress taps beer at the bar in a modern pub with glasses in the background.
Delicious Austrian food, including beef, dumplings and various salads served on a wooden table.
Heavenly piece of cheesecake with berries and Seegrube coffee, ideal for a moment of indulgence.
Delicious breakfast in the Rondell: fresh salad, yoghurt with fruit and a cup of coffee on the table.
Panoramic view from the Cobenzl with terrace, tables and chairs, ideal for relaxing hours in Vienna.
Tasty dishes with a view of the mountains and valleys of the Seegrube, ideal for a moment of enjoyment in nature.
Cozy interior of a restaurant with wooden tables, chairs and modern light sources. Ideal for sociable evenings.
A piece of cream cake with chocolate icing and a coffee cup on a table in the Schlosscafé Belvedere.

Tailored Hospitality

A restaurant is not just food, service or location. We design the entire guest journey and combine strategy and emotion to create special experiences.


Chef prepares a gourmet dish in a professional kitchen while another chef works in the background.
A lady in a dark blazer and white shirt holds a bread basket with rolls at a festive banquet; other guests in the background.
Hospitality at the core

A passion for hospitality is in our nature. For us, it's people, not numbers, that count. All our employees are trained and developed in our DoN Academy.

Cook carefully arranges asparagus and radishes on plates to create an appealing dish.
Operational excellence

Efficient processes, clear structures and constant learning from all our restaurant locations and colleagues: This is how we increase quality, use synergies and make every location a benchmark.

Hand touching a touchscreen terminal, possibly in a retail environment for numerous applications.
Innovation & digitalization

With digital systems, smart tools and networked planning, management and service, we ensure that guests and customers benefit from the advantages of digital gastronomy. We use digitalization where it has added value. And not as a buzzword.

A chef places freshly prepared sushi with salmon and vegetables on a plate.
Market & trend insights

We listen to our guests and analyze the market and, above all, trends in order to further develop concepts in a targeted manner and align them precisely.


One group.

Endless flavors.


Our locations


Menu

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